Here at our 5-star gourmet and spa hotel, superior culinary delights prepared by our award-winning chef, Gottfried Prantl (2 Gault Millau toques) and his team, are part of the perfect holiday for food connoisseurs. We want to inspire our guests from morning until night with our wide variety of culinary offerings and we promise the very best in indulgent holiday moments. The restaurants and parlours decorated with loving attention to detail invite you to enjoy new delights daily and to spend an unforgettable gourmet holiday in Tyrol.
Every evening our kitchen team uses the freshest of ingredients to conjure up an exquisite 5-course menu for our hotel guests, transforming your well-earned holiday into a unique experience for the palate. An extra-special highlight is the selection of lovingly prepared desserts and the homemade pralines our hotel is famous for.





