CULINARY inclusive services
Let us spoil you in our 5-star gourmet hotel "Das Central" with culinary delights of the very highest level. Our service team will be happy to help you with individual requests, such as lactose or gluten-free meals or avoiding certain ingredients.
- Luxury breakfast buffet with organic corner, varied choice of bread, juice bar, fresh egg dishes, etc.
- Fresh vegetables, vitamin-rich nibbles, dried fruit, nuts, teas & juices at the health buffet in the Water World
- Exquisite 5-course gourmet menu from our toque-rated kitchen in the framework of gourmet half-board
- 1 x weekly Gala Evening with a 6-course gourmet menu
- Alpine Cusine in the Ötztaler Stube: Our chef Gottfried Prantl spoils you with regional delicacies from the Alpine region. (Surcharge: € 16,-)
- Fondue evening in the wine cellar: 1 x week we invite you to our wine cellar. The heart of the house offers a comfortable ambience for a romantic evening for couples or in a circle of family and friends. (Surcharge: € 12,- to € 16,-)