WINE & TOQUE-RATED CUISINE
Das Central - Your Gourmet Hotel in Tyrol:
Immerse yourself in the moment. Linger in pleasure: Das Central combines toque-rated cuisine and wine philosophy in perfect harmony. Anyone who insists on good food and loves fine wines will feel very much at home in the 5-star hotel Das Central –.
Your gourmet holiday here in Tyrol will be an exquisite experience!
Whether it be breakfast at dawn in the middle of a breathtaking natural setting or a tasting of top wines from Austria and all over the world in a family atmosphere: The team of cooks around 2-toque chef Gottfried Prantl creates new unique culinary highlights every day – hostess Angelika Falkner and sommelier Martin Sperdin are very happy to share their knowledge and love of wine with their guests. Here the two are literally drawing upon plentiful resources, because up to 30,000 bottles are stored in the wine cellar „liquid gold“.
"Culinary pleasures - the best ingredients, special recipes and everything is finely seasoned to taste. Then there is the high art of ensuring that the wine compliments the food excellently, to add a note of something even more special. It is our passion for this perfect interplay that we use to lend a culinary highlight to your holiday."
CULINARY INCLUDED SERVICES: